Lunch Menu

Download the printable lunch menu (PDF)

*Contains raw or undercooked seafood, shellfish, or eggs and may increase your risk of foodborne illness.

Sushi Lunch

Choice of miso soup or ginger salad

Sushi Platter Ichi* — $16 — 6 pieces of nigiri sushi, California Roll

Sushi Platter Ni* — $17 — 8 pieces of nigiri sushi, California Roll

Sashimi Platter* — $19 — 12 pieces of assorted sashimi

Sushi and Sashimi Platter* — $19 — 6 pieces of nigiri, 6 pieces of sashimi

Maki San* — $15 — Tuna Roll, Salmon Roll, Escolar Roll

Maki Combo Higashi — $14 — Avocado, San Diego, Asparagus

Maki Combo Kita — $16 — California, Eel, Upstream

Maki Combo Minami* — $17 — Mexican, Japanese Bagel, Krab

Maki Combo Nishi* — $18 — Shrimp Tempura, Krab Special, Spicy Tuna

Maki B.Y.O.* — $17 — Choice of any 2 Traditional Maki rolls, except Otoro and Spider Rolls

Lunch Box

Choice of miso soup or ginger salad & white, brown, or fried rice. Includes gyoza, harumaki, and 1/2 California Roll

Beef Katana — $16

Beef Short Ribs — $16

Beef Teriyaki — $16

Chicken Teriyaki — $15

Chicken Tempura — $15

Chicken Katsu — $15

Ginger Chicken — $15

Salmon Teriyaki — $16

Pork Katsu — $15

Shrimp Tempura — $16

Ginger Shrimp — $16

Coconut Shrimp — $16

Shrimp Teriyaki — $16

Vegetable and Tofu Medley — $15

Vegetable Tempura — $15